Jouvay Re-Opens Its Doors
After months of shutdown and remote working in the first half of the year due to COVID-19 pandemic, all Grenadians are relieved to see the country return to some state of normalcy.
Today, we at Jouvay Chocolate are happy to announce the re-opening of our Shop, Café and Tours in Diamond, St. Mark’s; opening hours from 8 am to 4 pm seven (7) day a week. Our Factory is open from 8am to 4pm Monday to Friday.
At Diamond Chocolate you have the conversions of the old and the new. It’s indeed a living museum. Our chocolates are made in an old 18th. Century sugar factory constructed by French Monks the Chateaux still overlooks the plantation in the valley. Visitors can experience the relics of the past while enjoying the future.
We have taken every measure to guarantee your safety when visiting Jouvay. Our shop has been remodelled and sanitized. Grenada Tourism Authority in conjunction with the Ministry of Health have certified our business as it relates to COVID19 compliance.
Jouvay Chocolate wishes to take this opportunity to invite you to experience this Bean-to-Bar moment. Please stays safe and healthy do not let down your guards. Jouvay wishes to advise its patron to wear your masks and practice social distance when visiting our shop.
Jouvay Chocolate: Raise Your Bar!!
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